Bonsai brings food start-ups forward in sales

The new Bonsai food service clients: Ramtin Randjbar (Zonama: Zebra Bars and Ice) and Amalia Neufeld (GASTROtaste: POMOM)

Bonsai now also offers start-ups sales in the food service sector - in gastronomy, communal catering and wholesale. Only one month after the launch of the new unit "Bonsai Sales & Food Services", the first projects for the two new clients GASTROtaste and Zonama-Food are already underway. The "markenartikel" reports on how Bonsai supports the innovative products of the two companies in sales.

For more information on the new area and the new customers, please visit the website of the Bonsai Sales & Food Service

To the report in markenartikel

Media response, Sales & Food ServiceElke LoewMarch 23, 2022Sales, Sales Support, Start-ups, Food Service, Food